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It is currently February 22nd, 2018, 10:39 am

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 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: GRAPES...

 Post subject: Re: GRAPES...
Posted: Today, 9:13 am 

Replies: 10
Views: 55


I like the way Ersta thinks, preferring grapes well processed.

 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: Sheet Pan Supper: Italian Sausage, Peppers, and Onions

Posted: Today, 4:32 am 

Replies: 13
Views: 216


Awt, I'm impressed. Keep it up and you'll be among the forum's best photographers.

 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: GRAPES...

 Post subject: Re: GRAPES...
Posted: Today, 1:37 am 

Replies: 10
Views: 55


3 I very seldom buy fruit. And when I do, I have to try very hard to eat it before it goes bad. Unless you are talking tomatoes. I can, and often do, eat tomatoes once every day. :lol: There is an old saying about the difference between knowledge and wisdom. Knowledge is knowing a tomato is...

 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: GRAPES...

 Post subject: Re: GRAPES...
Posted: Yesterday, 2:00 pm 

Replies: 10
Views: 55


3

 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: "As Seen n TV": Boiling Eggs:

Posted: Yesterday, 7:45 am 

Replies: 3
Views: 49


Overpriced, overhyped, unnecessary gadget. (Be the first one on your block to have ... WHY?) You can pay $30+ for this, or pay $9.99 for a set of silicone molds with lid to put your eggs in, and put the mold set in your own berling pan (pot?). My quick and dirty research is based on a look at th...

 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: On the road with old aboy...

Posted: February 20th, 2018, 10:58 pm 

Replies: 12
Views: 134


On this pizza tangent, I used to love Shakey's on Veterans Highway before it became Shotgun's (without the T). In high school daze, the challenge was to get into the adult side and have a beer instead of being relegated to the kiddie section, but fortunately I got my growth in my junior year and wa...

 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: On the road with old aboy...

Posted: February 20th, 2018, 2:09 pm 

Replies: 12
Views: 134


Ersta, I think the cafeteria market has been taken over by the Chinese buffet business model. Some of them are quite good, and they seem popular. Chawlie... Chinese Buffets were a regular stop on my food quest. UNTIL I read this: http://www.nola.com/dining/index.ssf/2016/05/10_new_orleans_...

 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: On the road with old aboy...

Posted: February 20th, 2018, 8:54 am 

Replies: 12
Views: 134


Ersta, I think the cafeteria market has been taken over by the Chinese buffet business model. Some of them are quite good, and they seem popular.
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