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It is currently July 26th, 2017, 10:31 pm

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 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: Diet Spaghetti

 Post subject: Re: Diet Spaghetti
Posted: July 20th, 2017, 1:08 pm 

Replies: 5
Views: 69


Never heard of a Spiralizer until today. Now I've heard from this site, two of my daughters, and my next door neighbor. It seems that everyone was familiar with using vegetable products for pasta except me. :o

 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: Diet Spaghetti

 Post subject: Diet Spaghetti
Posted: July 20th, 2017, 8:41 am 

Replies: 5
Views: 69


About a week ago, I spent several hours producing a rich, thick, salt-free, and sugar free spaghetti sauce. That night I made some thin spaghetti, a salad, and had a nice dinner. Yesterday, my brain was busy considering how to use the remaining sauce in a more dietetic manner without those "na...

 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: Holy Toledo, Batman: A "Weighty" Issue For Many.:

Posted: July 19th, 2017, 4:37 pm 

Replies: 8
Views: 101


I am still struggling to lose weight, but making progress. I set a goal every two weeks and monitor progress, sometimes more than other times. The graph is jagged but the slope is overall down... ...Anyway, that's what is working for me. My best recommendation is to read all you can, discard 99...

 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: Spicy Chicken Fajita Soup

Posted: July 18th, 2017, 4:04 pm 

Replies: 3
Views: 56


Your pictures and their subject are too good not to show them as much as possible.

 Forum: Music   Topic: 300th Anniversary

 Post subject: Re: 300th Anniversary
Posted: July 18th, 2017, 2:10 pm 

Replies: 5
Views: 49


For those who want to do a quick check>

https://www.youtube.com/watch?v=Kuw8YjSbKd4

 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: Cream Cheese, Spinach, Sun Dried Tomato stuffed pork chops

Posted: July 18th, 2017, 2:04 pm 

Replies: 6
Views: 56


Does it look something like this? Sweet.

 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: Cilantro and Roasted Onions

Posted: July 14th, 2017, 5:20 pm 

Replies: 4
Views: 84


I like the taste of cilantro in certain foods.

However, it wasn't allowed in our house for about the last ten years. There was a Mexican restaurant south of SF that had scores sick and several dead from tainted cilantro. Following that my wife banned it.

 Forum: Mr. Lake's Nonpompous New Orleans Food Forum   Topic: A Cut Above...? And What The He..

Posted: July 14th, 2017, 5:04 pm 

Replies: 6
Views: 99


Henkel is a good company that stands behind their product. About two years ago my small chef's knife was knocked from the kitchen cabinet to the linoleum floor. Our Henkel set is more than 25 years old. The knife broke right through the blade. I took pictures, sent them to Henkel, and they quickl...
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