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 Post subject: Barcelona Tapas
New postPosted: March 5th, 2010, 10:43 am 
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Joined: October 9th, 2009, 10:43 pm
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Chef/owner Xavier Laurentino has re-located his successful cuisine to the New Orleans Riverbend neighborhood. Formerly in Metairie and under his last name, Chef Xavier has bought the longstanding Café Volage, 720 Dublin next to Sara’s. After extensive remodeling. Chef Xavier opened three weeks ago for dinner only temporarily, under his new name, Barcelona Tapas, to better reflect his new
And expansive dishes.

In addition to his salads and comfort soups, the menu includes a vas tarry of hot and cold tapas, including a separate variety of hot and cold vegetasrian tapas-a true delight.

There are garlic-tomato breads with all sorts of cheese and meat toppings plus a large selection of what’s called , Barcelona Canoes again with many cheese, meat,seafood and veggies stufiings.

Double variations on flan and crème brulees for your after meal sweet cravings. Homemade Sangrias by glass and by pitcher are offered along with toher wines, beers, coffees and other non alcoholic drinks.

Let’s all give Chef Xavier a warm New Olreans welcome

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 Post subject: Re: Barcelona Tapas
New postPosted: March 5th, 2010, 4:40 pm 
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Joined: March 31st, 2008, 11:53 pm
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JAG has been to the new place & says I will love it! (I wasn't crazy about the vibe of the old place)
Can't wait to try it!
Hmmm....Too bad I moved my office, which was only a block away.

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Last edited by Isabella.Maja on March 5th, 2010, 5:17 pm, edited 1 time in total.

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 Post subject: Re: Barcelona Tapas
New postPosted: March 5th, 2010, 5:02 pm 
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Joined: March 19th, 2009, 7:53 pm
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We love Laurentino's. Can't wait to try his new spot. He's been working on it a long time. :D


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